Making healthy sandwiches in Y3
After weeks of investigating, tasting, planning and practising our cooking skills, the time had finally come where we could make our own sandwiches! We used our plans and prepared the food, using spreading, chopping, cutting and grating. We chose from different food groups and tried some new…
Ready, steady, cook!
Next week we are making our healthy sandwiches so this week we have been practising different food skills. We learnt how to chop using the bridge hold and a fork hold. We also practising peeling and grating and spreading. We enjoyed spreading the most as we were able to eat the bread once we had…
Surveying sandwich fillings in Year 3
In DT we are going to be making sandwiches. We started this week by discussing different sandwich fillings and came up with loads! We then carried out a survey to find out which sandwich fillings we prefer as a class. We used tallying to collect our data and next we will put our results into a…
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